Flour Tortillas

Recipe category
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Flour tortillas

FlourTortillas
Preparation time
40 minutes
Cooking time
30 minutes
Number of servings
12
Difficulty
Medio
Ingredients
1 kg Flour
2 tsp salt
1 1/2 tsp baking powder
200 g vegetable shortening
600 ml warm water
Recipe instruction
  1. Mix all the ingredients until you form an elastic and soft dough.
  2. Cover the dough with plastic, reserve for 25 minutes
  3. Hit and knead dough. Take portions of 45 g and form balls. Cover with plastic.
  4. Place a comal and heat it in medium temperature.
  5. Press the ball dough and flatten it. Cook it for one minute aprox for  each side, or until the dough change color.